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ETHYLENE

Ethylene
EthyleneEthylene
General
Systematic name Ethene
Molecular formula C2H4
SMILES C=C
Molar mass 28.05 g/mol
Appearance colourless gas
CAS number [74-85-1]
Properties
Density and phase 1.178 g/l at 15C, gas
Solubility in water Insoluble
Melting point −169.1 °C
Boiling point −103.7 °C
Structure
Molecular shape planar
Dipole moment zero
Symmetry group D2h
Thermodynamic data
Std enthalpy of
formation
ΔfH°gas
+52.47 kJ/mol
Standard molar
entropy
S°gas
219.32 J·K−1·mol−1
Hazards
MSDS External MSDS
EU classification Very flammable (F+)
NFPA 704

4
1
2
 
R-phrases R12, R67
S-phrases S2, S9, S16,
S33, S46
Flash point Flammable gas
Explosive limits 2.7–36.0%
Autoignition temperature 490 °C
Supplementary data page
Structure and
properties
n, εr, etc.
Thermodynamic
data
Phase behaviour
Solid, liquid, gas
Spectral data UV, IR, NMR, MS
Related compounds
Other alkenes Propene
Butene
Related compounds Ethane
Acetylene
Except where noted otherwise, data are given for
materials in their standard state (at 25 °C, 100 kPa)
Infobox disclaimer and references

Ethylene (or IUPAC name ethene) is the simplest alkene hydrocarbon, consisting of four hydrogen atoms and two carbon atoms connected by a double bond. Because it contains a double bond, ethylene is called an unsaturated hydrocarbon or an olefin.

The molecule cannot twist around the double bond at room temperature, and all six atoms lie in the same plane. The angle made by two carbon–hydrogen bonds in the molecule is 117°, very close to the 120° that would be predicted from ideal sp2 hybridization.

Contents

Nomenclature

From 1795 on, ethylene was referred to as the olefiant gas (oil-making gas), because it combined with chlorine to produce the oil of the Dutch chemists (ethylene dichloride), first synthesized in 1795 by a collaboration of four Dutch chemists.

In the mid-19th century, the suffix -ene (a Greek root added to the end of female names meaning "daughter of") was widely used to refer to a molecule or part thereof that contained one fewer hydrogen atoms than the word being modified. Thus, ethylene (C2H4) was the "daughter of ethyl" (C2H5). The name ethylene was used in this sense as early as 1852.

In 1866, the German chemist Augustus von Hofmann proposed a system of hydrocarbon nomenclature in which the suffixes -ane, -ene, -ine, -one, and -une were used to denote the hydrocarbons with 0, 2, 4, 6, and 8 fewer hydrogens than their parent alkane[1]. In this system, ethylene became ethene. Hofmann's system eventually became the basis for the Geneva nomenclature approved by the International Congress of Chemists in 1892, which remains at the core of the IUPAC nomenclature. However, by that time, the name ethylene was deeply entrenched, and it remains in wide use today, especially in the chemical industry.

Chemistry

The double bond is a region of slightly higher electron density, and most of ethylene's chemistry involves other molecules reacting with and adding across its double bond. Ethylene can react with bromine, chlorine, and other halogens, to produce halogenated hydrocarbons. It can also react with water to produce ethanol, but the rate at which this happens is very slow unless a suitable catalyst, such as phosphoric or sulfuric acid, is used. Under high pressure, and, in the presence of a catalytic metal (platinum, rhodium, nickel), hydrogen will react with ethylene.

Production

Ethylene is produced in the petrochemical industry via steam cracking. In this process, gaseous or light liquid hydrocarbons are briefly heated to 750–950 °C, causing numerous free radical reactions to take place. Generally, in the course of these reactions, large hydrocarbons break down in to smaller ones and saturated hydrocarbons become unsaturated.

The result of this process is a complex mixture of hydrocarbons in which ethylene is one of the principal components. The mixture is separated by repeated compression and distillation.

Another process is catalytic cracking where it is used in oil refineries to crack large hydrocarbon molecules into smaller ones. Use of zeolite as a catalyst allows the cracking to be achieved at a lower temperature. It is an important way of separating alkenes from alkanes using a fractionating column.

Theoretical considerations

Although ethylene is a relatively simple molecule, its spectrum is considered to be one of the most difficult to explain adequately from both a theoretical and practical perspective. For this reason, it is often used as a test case in computational chemistry. Of particular note is the difficulty in characterizing the ultraviolet absorption of the molecule. Interest in the subtleties and details of the ethylene spectrum can be dated back to at least the 1950s.

Uses

Chemistry

Ethylene is used primarily as an intermediate in the manufacture of other chemicals, especially plastics. Ethylene may be polymerized directly to produce polyethylene (also called polyethene or polythene), the world's most widely-used plastic. Ethylene can be chlorinated to produce ethylene dichloride (1,2-Dichloroethane), a precursor to the plastic polyvinyl chloride, or combined with benzene to produce ethylbenzene, which is used in the manufacture of polystyrene, another important plastic.

Smaller amounts of ethylene are oxidized to produce chemicals including ethylene oxide, ethanol, and polyvinyl acetate.

Global demand for ethylene exceeded 100 million metric tonnes per year in 2005.

Ethylene was once used as a local anesthetic applicable via inhalation, but it has long since been replaced in this role by nonflammable gases.

It has also been hypothesized that ethylene was the catalyst for utterances of the oracle at Delphi in ancient Greece.

Ethylene is used in greenhouses and is sprayed on crops to speed ripening. It is also found in many lip gloss products.

Ethylene as a plant hormone

Ethylene acts physiologically as a hormone in plants. It stimulates the ripening of fruit, the opening of flowers, and the abscission (or shedding) of leaves. Its biosynthesis starts from methionine with 1-aminocyclopropane-1-carboxylic acid (ACC) as a key intermediate.

"Ethylene has been used in practice since the ancient Egyptians, who would gas figs in order to stimulate ripening. The ancient Chinese would burn incense in closed rooms to enhance the ripening of pears. It was in 1864, gas leaks from street lights showed stunting of growth, twisting of plants, and abnormal thickening of stems (the triple response)[see plant senescence](Arteca, 1996; Salisbury and Ross, 1992). In 1901, a Russian scientist named Dimitry Neljubow showed that the active component was ethylene (Neljubow, 1901). Doubt discovered that ethylene stimulated abscission in 1917 (Doubt, 1917). It wasn't until 1934 that Gane reported that plants synthesize ethylene (Gane, 1934). In 1935, Crocker proposed that ethylene was the plant hormone responsible for fruit ripening as well as inhibition of vegetative tissues (Crocker, 1935). Ethylene is now known to have many other functions as well." - from (plant-hormones.info)

Since Nicotiana benthamiana leaves are susceptible to injuries, they are used in plant physiology practicals to study ethylene secretion.

Location, characteristics and occasions for synthesis induction

  • Directly induced by high levels of auxin
  • Found in germinating seeds
  • Induced by root flooding
  • Induced by drought
  • Synthesized in nodes of stems
  • Synthesized in tissues of ripening fruits
  • Synthesized in response to shoot environmental, pest, or disease stress
  • Synthesized in senescent leaves and flowers
  • Rapidly diffuses
  • Inhibiting effects of ethylene on shoot growth (more specifically on stem elongation) reduced in the presence of light. Also ethylene levels are decreased by light
  • The above may be because light induces auxin synthesis and moderate auxin levels inhibit ethylene. (speculative)
  • Released in mature (and to a lesser extent immature cells) cells when they do not have enough minerals and water to support both themselves and any dependent cells. (speculative)

Effects

  • Stimulates leaf and flower senescence
  • Induces leaf abscission mainly in older leaves.
  • Induces seed germination
  • Induces root hair growth – this increases the efficiency of water and mineral absorption
  • Stimulates epinasty – leaf petiole grows out, leaf hangs down and curls into itself
  • Stimulates fruit ripening
  • Induces the growth of adventitious roots during flooding
  • Usually inhibits growth - although perhaps just shoot growth (speculative)
  • Affects neighboring individuals
  • Disease/wounding resistance
  • Triple response when applied to seedlings – root ? and shoot growth inhibition and pronounced hypocotyl hook bending
  • Inhibits stem swelling or Stimulates cell broadening and lateral root growth (some sources are in disagreement)
  • Interference with auxin transport (with high auxin concentrations)
  • Directly or indirectly induces auxin at high levels (speculative)
  • Inhibits the rate of metabolism of cells in the shoot so as to redirect resources to the root (speculative)
  • Is a general indicator of poor root health. Strategy of senescent leaves may to funnel more resources to the root. (speculative)
  • May be more active at night when root and mineral acquisition are, on average, lower (speculative)
  • Just as a role of auxin may be to increase minerals and water by shoot growth, ethylene may do this by shoot senescence. Cytokinin and auxin hormones are released when conditions are favorable for growth, for example during the day. Ethylene and gibberellin (or brassinosteroid) may be released when the plant must either cut back in size, or survive on stored resources, for example during the night. (speculative)
  • Induces flowering in pineapples
  • In food production, some plants are considered ethylene producers, while others are considered ethylene sensitive.

Effects upon humans

Ethylene is colorless, has a pleasant sweet faint odor, and has a slightly sweet taste, and as it enhances fruit ripening, assists in the development of odour-active aroma volatiles (especially esters), which are responsible for the specific smell of each kind of flower or fruit. In high concentrations it can cause nausea. Its use in the food industry to induce ripening of fruit and vegetables, can lead to accumulation in refrigerator crispers, accelerating spoilage of these foods when compared with naturally ripened products.

Ethylene has long been in use as an inhalatory anaesthetic. It shows little or no carcinogenic or mutagenic properties, and although there may be moderate hyperglycemia, post operative nausea, whilst higher than nitrous oxide is less than in the use of cyclopropane. During the induction and early phases, blood pressure may rise a little, but this effect may be due to patient anxiety, as blood pressure quickly returns to normal. Cardiac arrythmias are infrequent and cardio-vascular effects are benign. Exposure at 37.5% for 15 minutes may result in marked memory disturbances. Humans exposed to as much as 50% ethylene in air, whereby the oxygen availability is decreased to 10%, experience a complete loss of consciousness and may subsequently die. Effects of exposure seem related to the issue of oxygen deprivation.

In mild doses, ethylene produces states of euphoria, associated with stimulus to the pleasure centres of the human brain. It has been hypothesised that human liking for the odours of flowers is due in part to a mild action of ethylene associated with the plant.

STAGE 1) INDIFFERENCE

  • Percent of O2 Saturation at 90%
  • Night vision decreased
  • Mild euphoria reported.

STAGE 2) COMPENSATION

  • Percent of O2 Saturation at 82 to 90%
  • Respiratory rate has compensatory increase
  • Pulse, also a compensatory increase
  • Night vision is decreased further, focus is simplified
  • Performance ability is somewhat reduced, mild distortion to speech, utterances increasingly ambiguous.
  • General Alertness level is somewhat reduced to anything but central concerns
  • Symptoms may begin in those patients with pre-existing significant cardiac, pulmonary, or hematologic diseases.
  • Euphoria

STAGE 3) DISTURBANCE

  • Percent of O2 Saturation at 64 to 82%
  • Compensatory mechanisms increasingly become inadequate
  • Air hunger, gasping for breath
  • Fatigue, lassitude, inability to maintain balance
  • Tunnel Vision, out-of-body experiences
  • Dizziness
  • Mild to Persistent Headache
  • Belligerence, certainty of truth
  • Extreme Euphoria, belief in capacities of the self enhanced
  • Visual acuity is reduced, dreamlike seeing of visions
  • Numbness and tingling of extremities
  • Hyperventilation
  • Distortions of judgement, abnormal or illogical inferences drawn
  • Memory loss after event
  • Increased Cyanosis
  • Decreased ability for escape from toxic environment

STAGE 4) CRITICAL DISTURBANCE

  • Percent of O2 Saturation at 60 to 70% or less
  • Further deterioration in judgement and coordination may occur in 3 to 5 minutes or less
  • Total incapacitation and unconsciousness follow rapidly

In air, ethylene acts primarily as an asphyxiant. Concentrations of ethylene required to produce any marked physiological effect will reduce the oxygen content to such a low level that life cannot be supported. For example, air containing 50% of ethylene will contain only about 10% oxygen.

Loss of consciousness results when the air contains about 11% of oxygen. Death occurs quickly when the oxygen content falls to 8% or less. There is no evidence to indicate that prolonged exposure to low concentrations of ethylene can result in chronic effects. Prolonged exposure to high concentrations may cause permanent effects because of oxygen deprivation.

Ethylene has a very low order of systemic toxicity. When used as a surgical anaesthetic, it is always administered with oxygen with an increased risk of fire. In such cases, however, it acts as a simple, rapid anaesthetic having a quick recovery. Prolonged inhalation of about 85% in oxygen is slightly toxic, resulting in a slow fall in the blood pressure; at about 94% in oxygen, ethylene is acutely fatal.

External links



  Plant hormones  v·d·e 

Abscisic acid - Auxins - Cytokinins - Ethylene (Ethene) - Gibberellins

Brassinosteroids - Jasmonates - Salicylic acid